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Liquid mushroom extract can be widely used in the control of rice, tomato, pepper, etc. Viral diseases of various crops.
Product Name: mushroom extract
Appearance: brown liquid
Plant Part: plant of mushroom
Specification: polysaccharides 10%
Shelf life:2 years
Liquid mushroom extract is a polysaccharide isolated from the edible fungus Lentinus edodes. Through the analysis of its whole components, the composition of bulk mushroom extract is mainly fungal polysaccharide, and its monomer is composed of 7 glucose.
Liquid mushroom extract can destroy the protein shell of the virus and damage the DNA structure of the virus; it can also block the transmission channel between virus cells – plasmodesmata, so as to prevent the spread of viral diseases between cells and play a role in disease prevention. On the one hand, extract from shiitake mushrooms can inactivate viruses and reduce the harm caused by viruses to plants. On the other hand, it can also improve the disease resistance of plants. Liquid mushroom extract can be widely used in the control of rice, tomato, pepper, cucumber, tobacco, potato, flowers, etc. Viral diseases of various crops.
Product name | Liquid mushroom extract |
Latin name | Lentinus edodes |
Part used | Whole herb |
Extraction Type | Solvent Extraction |
Active Ingrdients | Lentinan |
Synonyms | flower mushroom |
Test Method | UV |
Specifications | Polysaccharide 10% |
Application | Pesticide |
(1) Vegetable Virus Disease
The results of indoor activity test and field drug efficacy test showed that 1% liquid mushroom extract has good control effect on tomato virus disease and tobacco virus disease. For 1% liquid mushroom extract solution, the EC50 measured by the tobacco whole plant method was 121.3 mg/L, and the EC50 measured by the rot method was 127.8 mg/L. Bulk mushroom extract is recommended to use 50-80 mL/mu (active ingredient 7.5-12 mL/hm2) in the early or early stage of tobacco virus disease, and 150-250 mL/mu (active ingredient 22.5-37.5 mL/hm2) in the early or early stage of tomato virus disease. ) control, the plants are evenly sprayed by spraying method, with an interval of 7-10 days, spraying 2-3 times. Extract from shiitake mushrooms is safe to crops within the dosage range, and no phytotoxicity has been seen.
(2) Tobacco Virus Disease
Use before sowing o. Soak the seeds with 100-200 times of 5% liquid mushroom extract for 1-2 hours; spray the seedbed once with 400 times of solution before planting; spray 3 times after planting, with an interval of 5-7 days. It is also possible to soak the roots with 400-600 times liquid for 10 minutes before transplanting the tobacco seedlings.
(3) Rice Stripe Leaf Blight
Generally, 50-75 ml of 0.5% bulk mushroom extract is used for each mu (some products require 100-120 ml), and the water is sprayed. This extract from shiitake mushrooms can also be used for the diseases caused by viruses in melons, beans, peanuts, wheat, corn, papaya, Luo Han Guo, litchi, longan and other crops.
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